Pub & Restaurant in Whitstable

Our restaurant caters for small and large parties and is the perfect place for a family meal or intimate evening out. All of our dishes are freshly prepared and wherever possible we use local ingredients. 

Bookings can be made in advance but aren’t always necessary – 01227 264 155

Monday: 12 - 3pm / 5 - 8:30pm

Tuesday- 12 - 3pm / 5 - 8:30pm

Wednesday- 12 - 8:30pm

Thursday- 12 - 3pm / 5 - 8:30pm

Friday- 12 - 8:30pm

Saturday: 12 - 8.30pm

Sunday: 12 - 5pm

(Sample menu only, subject to changes)

Our Menu

Brunch (Served until 5pm)

Each dish served with Tea or Coffee and Orange or Apple Juice

English Breakfast      Small £12.50      Bigger £14.50

Eggs Benedict  £10

Avocado and Poached Eggs  £8.50  With Bacon £10

Tasty Bites to Accompany your Beverage

Pork Belly Bites in barbecue or buffalo hot sauce  £8

Halloumi in Tomato & Chilli Jam  £8

Baguette & Olives  £8

Pitta with hummus, tzatziki, olives and salad garnish   £8

Sharing Platter  £15

Pitta, hummus, tzatziki, olives, crispy fried broad beans, feta cheese, balsamic vinegar, olive oil and salad garnish.

Charcuterie Board   Single £8  Double £16

Salsa Nachos       Single £8   Double £14

Starters

Chicken Wings in barbecue or buffalo hot sauce  £7

Avocado, Crayfish & Crab Salad  £8

Crispy Pork Belly Bao Buns  £8.50

Coated with Korean barbecue sauce, sesame seeds and spring onions

Breaded Brie Wedges £7

Chorizo & Garlic Mushrooms £8

Topped with cheddar cheese, breadcrumbs and grilled

Main Courses

Crab, Prawn and Chorizo Linguine  £16

Chicken Caesar Salad  £14.50

Lasagne £15

Honey Roasted Ham, Eggs & Chips £14

Breaded Scampi £14.50

Beer Battered Cod & Chips £14

8oz Rump Steak £17

Cooked to your liking with chips, mushrooms, peas and onion rings

Halloumi & Cherry Tomato Linguine  £14.50

Thai Vegetable Curry £14   With chicken £16

Monumental Mixed Grill  £20

4oz rump steak, cumberland sausage, lamp rump, 4oz gammon steak, chips, tomato, mushroom and fried egg.

Ham and Cheese Ploughmans  £14.50

Cheddar, honey roast ham, baguette, pickled onions, red onion chutney, apple and dressed salad.

Burgers

Served in a brioche bun with chips and onion rings

Cheese & Bacon Burger £15

8oz burger topped with cheese, bacon, lettuce, tomato, sliced pickles, American mustard and ketchup

Cajun Chicken Burger £15

Topped with cheese, bacon, lettuce and mayonnaise

Halloumi Burger £14

Grilled halloumi with salsa, lettuce and tomato

Loaded Chips

Topped with melted cheddar and a choice of chorizo or smoked streaky bacon £10

Baguettes

With dressed salad and crisps

Avocado & Bacon  £8.50

Sausage and onion £8.50

Brie & Bacon £8.50

Chicken, Bacon and Mayo  £8.50

Tuna Mayonnaise & Red Onion £8.50

Honey Roast Ham £8.50

Jacket Potatoes

Served with your choice of filling and dressed salad garnish

Cheese & Bacon £8.50

Cheese & Beans £8

Tuna Mayonnaise & Red Onion  £8.50

Crayfish in Marie Rose Sauce  £8.50

Sides

Garlic Bread £4

Garlic Bread with Cheese £5

Cajun Chips  £5.50

Chips £4.50

Chips with Cheese £5.50

Mac ‘n’ Cheese £5

Onion Rings £4

Sunday Roast (SEASONAL MENU OPTION)

All served with roast potatoes, selection of vegetables

and Yorkshire pudding.

Roast Belly of Pork     £14.00

Roast Sirloin of Beef (served rare)     £15

Roast Breast of Chicken with Stuffing & Pig in Blanket     £14

Vegan Nut Roast     £13

Desserts

Vanilla and Raspberry Creme Brulee  £6

Baked White Chocolate Cheesecake     £6

With fresh double cream or vanilla ice cream

Strawberry Pavlova  £6

Meringue filled with fresh double cream, coulis and fresh strawberries

Sticky Toffee Pudding     £7

Served warm with custard.

Ice Cream     £5

(Please ask for todays selection)

Garnished with berries and chocolate wafers.

Cheeseboard     £7

Brie, Cheddar and Stilton served with biscuits, red onion chutney and grapes.

Warm Chocolate Brownie      £7

With custard, fresh double cream or ice cream.

Apple and Mixed Berry Crumble  £7

With custard, fresh cream or vanilla ice cream.

(This menu changes regularly. Please call/email in advance if you require the most up to date menu before dining with us.)